⚠ HB 2844 IS IN EFFECT — DSHS LICENSING REQUIRED TO OPERATE IN TEXAS
ABOUT TEXAS FOOD TRUCK PERMITS

Built by an Operator.
For Operators.

Texas Food Truck Permits was built by a multi-city food truck operator who navigated Texas licensing firsthand — and got tired of watching other operators get blindsided by inspections, failed applications, and requirements nobody explained clearly.

RG
Rolando Garza
Chef · Food Truck Operator
Compliance Consultant
Brownsville, Texas
956 · SOUTH TEXAS
18+YEARS IN THE KITCHEN
TXMULTI-CITY OPERATOR
956HOME BASE — RGV
HB
2844
COMPLIANCE SPECIALISTS

Why This Site Exists

When HB 2844 passed and DSHS started publishing the new licensing requirements, the questions started immediately. Other operators were confused about their MFV type, didn't know if they needed a commissary, had no idea what a pre-licensing inspection actually covered, and were getting conflicting information from city health departments that were still figuring it out themselves.

The information existed — buried in DSHS rule documents, administrative code, and PDF guides that most operators don't have time to read. Texas Food Truck Permits exists to translate that into plain language and actionable steps — and to be the person in your corner when you need more than a PDF.

This is not a law firm. This is not a government agency. This is an experienced Texas food truck operator who has built trucks, navigated inspections in multiple cities, dealt with equipment failures, commissary requirements, and every other operational reality that comes with running a mobile food business in this state — now helping other operators do it right.

What We Actually Do

Every service we offer comes back to one thing: making sure your truck passes inspection and your license gets issued.

All services are available in English and Spanish. We serve food truck and mobile food vendor operators in every city and county in Texas.

Our Commitment

We start your review the moment payment is received. Most action plans are delivered the same business day. We don't run a volume operation where your intake sits in a queue for a week. When you pay, work starts.

If you have questions before or after your review, you can reach us directly. We're not a call center. You're talking to the same person who reviewed your operation.

Results within 48 hours. Real answers. No runaround.

Contact Us Directly

PHONE / TEXT

(956) 592-2896

HOURS

Monday – Friday
Business hours · Bilingual support available

BASE

Brownsville, Texas
956 / Rio Grande Valley
Serving all of Texas

Important: Texas Food Truck Permits is an independent compliance preparation service and is not affiliated with, endorsed by, or connected to the Texas Department of State Health Services (DSHS), Texas Health and Human Services (HHS), or any state or local government agency. We provide documentation review and preparation services only. We are not a law firm and do not provide legal advice. DSHS application and inspection fees are paid separately and directly to the State of Texas through DSHS Online Licensing Services.

Ready to Get Your License?

Tell us about your operation and we'll start your Pre-Inspection Review immediately — action plan in your inbox within 48 hours.

START YOUR PRE-INSPECTION — WE BEGIN IMMEDIATELY